Chia seed pudding, pumpkin, yogurt, and granola. A fun breakfast that can be made ahead and taken on the go for those crazy mornings!
Chia Seed Pudding:
1/3 c. chia seeds
1 1/2 c. plant based milk
1 1/2 t. vanilla
2 T. pure maple syrup
2 T. pumpkin
1/2 c. plain yogurt of your choice
sprinkle of pumpkin pie spice
2 T. homemade granola or store bought
Make chia seed pudding ahead of time
Mix all ingredients for chia seed pudding ahead of time; stir in 30 minutes, and let sit for 3 hours in fridge to set.
2. Mix yogurt, pumpkin, and pumpkin pie spice
3. Layer yogurt mixture, chia seed pudding, yogurt, chia seeds, and granola.
*you can replace granola with sliced almonds, pumpkin seeds, or pomegranates anvils*